Job Description
Hiring Immediately! WEEKLY PAY!
Work environment:
Food manufacturing facility/ Meat processing
Schedule: 10 to 12 hour Shift
Over Time available
Job Summary: Responsible for using hand tools to give cuts to processed meats that will later be packaged.
Responsibilities and Duties:
Cutting meat
Packing Materials
Stacking Product
Strapping
Building boxes
Qualifications:
General Labor-lifting/bending, squatting
Ability to work in a damp and cold environment
Ability to work Monday through Saturday
Ability to lift, push and pull up to 50LBS.
Must be comfortable with repetitive motion.
Experience in a cold storage and or processing plant desired but not required.
We match talent with opportunity!
We match talent with opportunity!
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